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I am taking full advantage of my subscription to Mealsbytheweek.com.  This week I am using most of the recipes found through their service.  Meals by the week combines meal planning with what is on sale at your grocery store helping you save even more money.

 

This week

Monday – Leftovers, Clean out the fridge day

Tuesday – Fried Chicken – recipe from a Bobby Flay chicken throwdown

Wednesday – Slow Cooker Braised Pork Chops

Thursday – Garlicky Baked Chicken

Friday – Toasted Walnut Chicken Salad w/ Caramelied Onions (with leftovers from Thurs)

Sat – Vegetarian Rice Skillet

Sun – Honey Dijon Baked Chicken

 

 

My Basic Shopping list for my meals this week…

red wine

raisins

italian bread

tomato paste

dijon mustard

honey mustard salad dressing

sour cream

parmesan cheese

greek yogurt

cheddar cheese

dried cranberries

cashews

almonds

balsamic vinegar

pearl onions

orange juice

lime juice

chicken

wild rice

carrots

salad greens

grapes

green beans

tomatos – 5

green onion

green beans

mushrooms

apples

pears

ginger

cumin

sesame seeds

 

 

 

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